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Food Preservation – Learn to Preserve

June 4 @ 10:30 am - 12:00 pm

Whether you are brand new to canning and preserving food, would like a refresher, or have been doing it for years, there will be something to learn at our Basic Food Preservation Series this June, July and August at the Lodi Whittier Library.

Led by Cornell Cooperative Extension certified Master Food Preserver instructors, these FREE CLASSES will include how to safely process foods using hot water bath and pressure canning methods, along with important food safety information for preserving food. Participants will receive handouts and materials to replicate the instructions at home.

Participation in one of these classes will also allow you to borrow the food preservation equipment from the Lodi Food4All Pantry.

REGISTER FOR THIS PROGRAM HERE or phone (315) 539-9251

Details

Date:
June 4
Time:
10:30 am - 12:00 pm
Event Category:
Event Tags:
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Organizer

Seneca County CCE
Phone:
(315) 539-9251
View Organizer Website

Venue

Lodi Whittier Library
8484 S. Main Street
Lodi, NY 14860 United States
+ Google Map
Phone:
6075826218
View Venue Website